Course: Main
tangy-tofu
Try adding some tomato paste to the sauce.
Source
CookLang Discord group user Isaac Vando
Ingredients
| 1 block | tofu |
| BBQ sauce | |
| worchestershire sauce | |
| sesame oil | |
| soy sauce | |
| brown sugar | |
| sriracha | |
| black pepper | |
| garlic powder | |
| salt | |
| olive oil |
Bust Out
| frying pan |
Steps
- Press the tofu thoroughly.
- Cut into 6-8 steaks and set aside.
- Preheat a frying pan over medium heat.
- In a small pot add BBQ sauce, worchestershire sauce, sesame oil, soy sauce, brown sugar, and sriracha and combine over low heat.
- Generously season the steaks with black pepper, garlic powder, and salt.
- Fry the steaks in sesame oil and olive oil until crispy.
- Remove the tofu and coat each piece in the sauce and enjoy!